Comtesse Du Barry Whole Duck Foie Gras France 90Gr
30.00€
This Comtesse Du Barry Whole Duck Foie Gras is a French delicacy made from the liver of the duck, which is harvested and cooked by hand in France. The foie gras has a rich, buttery flavor and a smooth, creamy texture. It is best enjoyed when served chilled with a glass of sweet white wine or Champagne. The color is a golden yellow, and the aroma is a delicate mix of duck fat and spices. This foie gras is perfect for an elegant dinner party or as a luxurious gift.
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